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Sheep cheese cream, Oncala

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quesoncala

110 g

Cured Sheep artisan cheese cream. Ideal for aperitifs and breakfasts. It can be used in multiple sweet and savory recipes.

This product requires refrigerated transportation. Service only available in Peninsula Spain, Portugal and the Balearic Islands.

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6,75

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Description

Technical sheet

Ingredients: Sheep cheese 42,34%, water, sheep's milk cream, E-452 flux salts, E-202 preservative and aroma.

Producer: quesoncala
Origin: Oncala (Soria)

Expiration: 24 months.

Store in a cool, dry place.

Additional Information

Weight :0,28 kg

Information about Quesoncala

They are located in the region of Tierras Altas de Soria next to the town Oncala at 1400 meters of altitude. Their herds graze in these places to provide us with high-quality milk, which allows them to obtain a cheese of extraordinary quality and of great acceptance in the market. Its "QuesOncala" cheeses, made from raw milk, are elaborated and matured by hand following the most traditional methods.

  • Manufacturing: Daily
  • Cheeses made with RAW Sheep and Goat MILK
  • Handcrafted
  • More than 2 months of maturation
  • Packed with shrink bags exclusively for food use

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