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Bee Rooms chocolates filled with honey, Germany 1879

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Germany 1879

80 g 

Dark chocolate hexagons filled with honey which contains 85% cocoa from the Dominican Republic filled with Alemany honey, one of the most recognized in Spain.

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11,50

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Description

Chocolate hexagons filled with honey

Hexagonal dark chocolate bonbons containing 85% cocoa from the Dominican Republic with honey filling

It comes in a version with orange honey, in an elegant case of 9 units that simulates the bee hive. Each square is a chocolate with the explosive aroma and flavor of orange honey. Its attractiveness and intensity of flavor make it a small chocolate treasure suitable for the most curious palates.

Artisanal preparation with a delicious and naturally sweet result. Ideal as a detail to give as a gift and not leave indifferent.

 

Data sheet:

Handcrafted.

Ingredients: Dark chocolate (82% Dominican Republic cocoa, sugar, cocoa butter) (51%); orange tree honey (38%) and pollen (11%)

Brand: Alemany

Producer: Germany 1879

Origin: Ós de Balaguer (Lérida, Catalonia)

Store in a cool, dry place between 15 - 18 ºC.

Suitable for celiacs - Gluten free.

Allergens: contains nuts, egg.

Store at room temperature in a cool, dry place

 

Nutritional information:

  • Nutritional values ​​per 100gr:
  • Energy Value: 1495kJ/477kcal
  • Fat: 25,3g
  • Saturated: 15,9g
  • Carbohydrates: 54,9g
  • Sugars: 50,8g
  • Dietary Fiber: 4,4g
  • Protein: 5,3g
  • Salt: 0,05g

Expiration: 12 months.

Additional Information

Weight :0,160 kg

Information about Alemany

FIVE GENERATIONS OF HONEY AND NOUGAT

In the town of Os de Balaguer (La Noguera), under the gaze of Montsec and its exceptional sky, Torrons and Mel Alemany has built a universe of the sweet. For five generations, the Alemany family has been making artisan nougat and select the miel of the best beekeepers.

The history of Turrones y Miel Alemany begins at the end of the XNUMXth century, when Mrs. Mundeta made a caramel with honey and nuts from the area. Since Montsec is a rough and difficult terrain for cultivation, this activity was a good alternative.

The differential feature of Alemany nougat It is due to a XNUMXth century recipe that gives the pasta a characteristic white. A slow cooker, local nuts and a miel of highly selected rosemary are part of a secret that gives a particular flavor to nougat.

Alemany has specialized in monofloral honeys, which are collected from beekeepers across the country. Innovation in Alemany is provided by the concept of miel with added value, in its line of gourmet honey.

Alemany nougat and honey have been recognized with the Great Taste Awards on different occasions, an award considered the Oscar of the world of delicatessen food.

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