If we were smarter, and I don't mean to say that we aren't, we should be the kings of gourmet products in the world, but many times we don't apply it. With Cava and Iberian ham we should have already conquered all palates on the planet, but we still have a lot to do ... still.
Options that will surprise you
There is no doubt that Iberian ham is one of the most appreciated Spanish products in our country. And increasingly, outside our borders. A gourmet product, Brand Spain.
If it is freshly cut it is a delight, but we can also find good vacuum Iberian hams with which to delight you. As the Intense 100% Iberian Acorn Ham. Enrique Thomas. A delicious ham, with a resounding, tasty, intense flavor, with a smoky touch. Ideal to taste alone, in sandwiches or tapas. We are convinced that you will love it.
For the experience to be 10, it is interesting to accompany it with a drink that is at its height. In this case I am going to talk about wines, which is what best accompanies this Iberian. The first thing to keep in mind is that we should not pair it with soft drinks or sugary drinks. Another useful tip is not to think that because it is meat it should be paired yes or yes with a red wine.
Options that will surprise you
Fino
It is the most classic choice. A generous wine that is the ideal companion for a good Iberian ham. For example, the fine Earthquakes passed in branch Don Jesús 23 years old. A wine made with 100% Pedro Ximénez, in Winery of the Friars, located in Moriles Altos, an area of superior quality in the PDO Montilla Moriles. Biologically aged under a flower veil, it is a natural grade vine, not fortified.
Cava
Another ideal way to pair your Iberian ham is with Cava. A groundbreaking proposal that is becoming very fashionable lately due to the contrast that is created. The sparkling touch and the good acidity of this wine highlight the flavor of the Iberian ham. It is important that the Cava is without sugar. As a Claror Brut Nature Gran Reserva 2014, biodynamic and vegan, highly recommended to pair with a bait ham and acorn-fed Iberian ham.
Let yourself be surprised, and surprise all your guests this holiday season with these two proposals.
Because, every day people throughout Europe are realizing the wonders that we find in Spain at the gastronomic level.
And in Made in Spain Gourmet we have all the best Spanish gourmet products.
Enter the web and check it out !!
AUTHOR: Ana Gómez, graduate in Chemistry, Biochemistry and WSET3 sommelier. CEO of Perfectanino.
