Description
Food product made with organic fresh vegetables and fruits. To eat at any time of the day.
Margot's manufacturing processes are traditional: they clean and cut the ingredients by hand, and cook them slowly to achieve a truly homemade flavor.
How to use
Ready for consumption, alone or as an ingredient in another preparation. Ideal spread on toast, crackers or bread.
Storage
Keep in a cool, dry place at room temperature. Shelf life of 12 months, once opened 5 days at refrigerated temperature
Margot's organic pates offer a unique flavor thanks to their high quality and constitute a very healthy food for your body.
Its ingredients come from local farmers and producers who cultivate according to ecological criteria, with them they prepare traditional recipes to ensure that their products are of the highest quality, healthy and local.
Ingredients: Beetroot (35%), water, sunflower seeds*, apple concentrate*, deodorized sunflower oil*, lemon juice*, sea salt, beetroot juice*, oregano*, rosemary*, thyme*, agar-agar* .
(*) from organic farming.
Nutritional Information (per 100 ml)
- Energy value (Kcal.): 174kcal
- Total Fats (g): 10
- of which Saturated (g): 1,6
- Carbohydrates (g): 16
- of which Sugars (g): 11
- Protein (g): 4,5
- Salt (g): 0,59
Producer: Biocibus, Can Garriga
Origin: L'Ametlla del Valles (Barcelona)
Store in a cool and dry place
Eco and Vegan
Gluten Free
Best used: 12 months
Pairing: in Made in Spain Gourmet We recommend them as part of a very healthy breakfast, on top of sourdough toast, crackers like Paul & Pippa's. Also in vegetable sandwiches or salads. It can also be part of afternoon appetizers and cocktails.
Israel Romero -
Very natural, with crackers they are fantastic!!