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Crunchy Chocolate Nougat, Germany 1879

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Germany 1879

200 g 

Puffed rice nougat handmade by the family business Mel i Torrons Alemany (Os de Balaguer, Lérida). It is one of the most important Christmas products in Spanish gastronomy.

Made in slow cooking, with local nuts and a highly selected rosemary honey, they are part of a secret that gives a particular flavor to Turrón Alemany.

Made in Spain Gourmet always guarantees the best of Spanish gastronomy.

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Description

Data sheet:

Handcrafted.

Ingredients: Made with puffed rice and chocolate.

Milk chocolate coating (sugar, cocoa butter, milk powder (whole, skimmed and serum), cocoa mass, milk fat, emulsifier: soy lecithin and natural vanilla flavor), hazelnut paste, puffed rice ( 15%) and rosemary honey.

Suitable for celiacs - Gluten free.

Allergens: contains nuts, egg.

Producer: Germany 1879

Origin: Os de Balaguer (Catalonia)

Store at room temperature in a cool, dry place

 

Nutritional information:

  • Nutritional values ​​per 100gr:
  • Energy Value: 2.297kJ/548kcal
  • Fat: 35g
  • Saturated: 16g
  • Carbohydrates: 50g
  • Sugars: 36g
  • Dietary Fiber: 3g
  • Protein: 8g
  • Salt: 0,2g

Expiration: 2 years.

Additional Information

Weight :0,3 kg

Information about Alemany

FIVE GENERATIONS OF HONEY AND NOUGAT

In the town of Os de Balaguer (La Noguera), under the gaze of Montsec and its exceptional sky, Torrons and Mel Alemany has built a universe of the sweet. For five generations, the Alemany family has been making artisan nougat and select the miel of the best beekeepers.

The history of Turrones y Miel Alemany begins at the end of the XNUMXth century, when Mrs. Mundeta made a caramel with honey and nuts from the area. Since Montsec is a rough and difficult terrain for cultivation, this activity was a good alternative.

The differential feature of Alemany nougat It is due to a XNUMXth century recipe that gives the pasta a characteristic white. A slow cooker, local nuts and a miel of highly selected rosemary are part of a secret that gives a particular flavor to nougat.

Alemany has specialized in monofloral honeys, which are collected from beekeepers across the country. Innovation in Alemany is provided by the concept of miel with added value, in its line of gourmet honey.

Alemany nougat and honey have been recognized with the Great Taste Awards on different occasions, an award considered the Oscar of the world of delicatessen food.

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