Description
Valencian rice grown entirely in the Natural Park of La Albufera de Valencia, an environment that due to its natural flooding, climate, properties of its soil and the ancient ancient arts that Valencian farmers use generation after generation, becomes one of the best places in the world. for growing rice.
For all this and for the good practices compatible with the defense of the natural balance that houses them, we obtain the best extra quality rice with a designation of origin.
All the selected grains are uniform in qualities and size, this is very important to achieve a homogeneous cooking of the rice that guarantees a good result in your dishes. They do not have mixtures of other varieties of rice or of other geographical areas that do not guarantee the optimal organoleptic qualities for the authentic Valencian paella.
Additional Information
- Designation of Origin Arros de Valencia
- Store in a cool and dry place
- Best used: 24 months
Israel Romero -
my favourite!! It lasts very well for the paella, and it is very difficult for you to pass it. It is like a sponge. It absorbs very well all that the paella has. It is spectacular!! That's why Valencia has the best rice in the world!!